Fresh herbs: Rosemary & thyme add additional flavor in this recipe.Chicken: We’re packin’ this recipe with protein too - and guess what? The chicken actually cooks in the soup broth, leaving it tender and making it easy for you!.This recipe calls for fresh turmeric (if you can find it). Best when consumed with a black pepper to help for optimal absorption. Turmeric: Super trendy and very good for you.That’s right, you’re going to sick this cold’s ass. That’s why we use 6 cloves of garlic in this soup. Garlic is full of anti-bacterial and anti-inflammatory properties. Garlic: Truly the best when you’re sick.Ginger: Great for digestion and a powerful anti-inflammatory agent to use in recipes.The best part isn’t just how delicious this chicken soup is, but also how wonderful the anti-inflammatory, cold-fighting ingredients are. Ingredients in the best chicken soup recipe ALSO BETTER THAN PANERA.Īnd yes, caps were necessary there - I really needed to get my point across about how damn good this chicken soup is. Normally, I love making my healing vegetarian curry whenever I’m sick, but ever since I’ve made this chicken soup recipe I’ve been OBSESSED with how delicious, flavorful and hearty it is. In fact, did you know that soup can actually help to reduce the length of your cold? Amazing news, because I bet this will be one of your favorite soups of all time. Whenever I’m sick I love a good, soul soothing soup. I know MANY of you have been struggling with cold and flu season this year, so I thought why not make a cold-fighting chicken soup recipe that you can come back to year after year. I was on the verge of getting better, then all of a sudden I took a turn for the worst and spent an entire weekend sneezing, coughing and barely able to breathe. This chicken soup recipe came to me after I came down with the WORST cold ever. Tony would tell you that it’s true because he’s the one stuck eating my delicious soup recipes that I bust out weekly.
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